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Who should not use saffron

Who should not use saffron?

Welcome to the topic Who should not use saffron?

Saffron is derived from the crocus flower. In Mediterranean cooking, it’s a common spice. Saffron is one of the most costly spices globally since it is difficult to harvest (it takes 75,000 blooms to produce a pound of Saffron). For thousands of years, it has been utilized as a traditional remedy.

Why do people take Saffron?

Some research suggests that taking saffron pills orally can aid Alzheimer’s disease. In one short research, it was found to be equally effective as standard medications at reducing symptoms. More investigation is required.

Saffron may also aid in the treatment of depression. Several short trials have shown that it works as well as a typical antidepressant in alleviating symptoms; however, more significant research is needed to determine whether this is a safe and successful medication.

Saffron has anti-oxidant properties. Early lab and animal studies are being conducted to examine if it can aid in treating or preventing certain cancers.

Although trials have been done using 30 mg of the extractor 15-200 milligrams of dried Saffron daily, no ideal doses for any ailment have been established. Supplements can contain a wide range of ingredients. This makes determining a standard dose extremely difficult.

Women commonly use Saffron to treat menstruation cramps and premenstrual syndrome (PMS). It helps men avoid early orgasm (early ejaculation) and infertility.

Saffron is also used to boost sexual desire (aphrodisiac) and to cause sweating. For baldness, some people apply Saffron directly to the scalp (alopecia). Saffron is a spice, yellow food color, and flavoring component used in food. Saffron extracts are used in the manufacture of perfumes and as a dye for fabric.

Can you get Saffron naturally from foods?

Saffron is a widely used spice. It’s available in supermarkets and specialist markets.

What are the risks, and who should not use Saffron?

Even if they’re natural, tell your doctor about any supplements you’re taking. Your doctor will be able to check for any potential side effects or medication interactions this way.

  • Side effects. Using saffron supplements in the short term seems safe for most people. They may cause side effects like anxiety, appetite changes, upset stomach, sleepiness, and headache. Using Saffron in high doses or for extended periods may be risky. Some people are also allergic to Saffron, so People who are allergic to Lolium, Olea (includes olive), and Salsola plant species might also be allergic to Saffron.
  • Risks. Saffron may trigger mood swings in people with bipolar disorder. Women who are pregnant or breastfeeding should not use Saffron.
  • Interactions. When used as a supplement, Saffron may cause problems for people on blood pressure medicine or blood thinners. People with heart conditions should avoid it.
  • Bipolar disorder: Saffron seems to be able to affect mood. There is a concern that it might trigger excitability and impulsive behavior (mania) in people with bipolar disorder. So, people with bipolar disorder shouldn’t use it either.

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Also Read: What’s the best way to use saffron?